Sabrosa. Riquísima. Picante. Me encanta la comida mexicana! Translation: Mexican food is da bomb dot com. When the weather gets warm, my craving for Mexican food increases. It’s just chock full of aromas, flavors, textures, and colors. And margaritas aren’t so bad either 😉
Tag: recipe
Cheesy Breaded Tempeh
When I first went vegan, I wanted to find filling sources of protein that left me satisfied. One of my favorite protein sources is tempeh. I find it “meatier” and more substantial than tofu or seitan, and I love its texture. You can cube it, crumble it, slice it… honestly
Easy Vegan Cheese Dip: Vegan Super Bowl Recipe
This vegan cheese dip is perfect for any potluck, especially Super Bowl potlucks! Football is my favorite sport to watch on TV. I love the pace, the excitement, the last minute “this-is-for-the-win” plays. However, when the Super Bowl comes around, I tend to find myself watching the commercials more than the