The smell of freshly baked bread is definitely in my top three favorite smells. When I lived in Spain, on my way to class I would pass this little old lady who sold freshly baked breads and pastries out of a shop the size of two phone booths squished together.
With the holidays around the corner, many of you are gearing up to do lots of baking. Pies for Thanksgiving, kugel or sufganiyot for Hanukkah, breads and more pies for Christmas… whatever it may be, most of those recipes call for eggs. If you’re a vegan, a dish with eggs