Mexican Quinoa Salad

Sabrosa.    Riquísima.    Picante.    Me encanta la comida mexicana!      Translation:  Mexican food is da bomb dot com.   When the weather gets warm, my craving for Mexican food increases.  It’s just chock full of aromas, flavors, textures, and colors.  And margaritas aren’t so bad either 😉

Cheesy Breaded Tempeh

When I first went vegan, I wanted to find filling sources of protein that left me satisfied.  One of my favorite protein sources is tempeh.  I find it “meatier” and more substantial than tofu or seitan, and I love its texture.  You can cube it, crumble it, slice it… honestly

How to Cook Dried Beans

Learn how to cook dried beans and answer that age old question:  But… Where do you get your protein?     On a vegan diet I actually feel like I get too MUCH protein sometimes.  It’s amazing how many vegetables, grains, and legumes contain protein!  One of my primary sources of protein