Vegan kimchi lox and cream cheese combines salt, fat, acid and heat for a perfect brunch meal. Kimchi is a fermented food that helps with gut health. Cashew chive cream cheese tames the heat and acidity of the kimchi. Vegan lox is an easy meal to make for a relaxing
For this month’s Recipe Redux, we were challenged to make a recipe using a new kitchen gadget or gizmo. My current kitchen gadget obsession is my dehydrator. I used it to make this flavorful vegan chive cream cheese out of cashews and aquafaba. I’m also linking up with Deborah and
