Welcome to Weekly Wrap 25! This week was my post-race recover and relax week. Very little running and mostly relaxing, stretching, foam rolling and taking care of my body. Also eating ALL THE THINGS. And a TON of work. I was super busy because I had shoved everything to this
Welcome to Weekly Wrap 24! This was race week for Earth Day 50k! Pretty sure this was the best week that I’ve had all year. SO many fun things happened – I don’t know if I can even fit them all in this wrap up! Linking up with Holly and Wendy to bring you
This vegan Italian pasta salad is made with a zesty oil-free Italian dressing. It’s a simple 15-minute recipe that’s great for summer picnics and potlucks. Full of protein, antioxidants and phytonutrients, it’s a healthy pasta salad for any occasion. Are you as sick of this winter as
