These Sabra hummus veggie fritters are vegan, gluten-free, and packed with protein and veggies. They’re made with sweet potato, zucchini, broccoli and Sabra’s caramelized onion hummus. Veggie fritters are a crispy and flavorful vegan breakfast option. Please note: I received free samples of Sabra mentioned in this post. By posting
Welcome to Weekly Wrap 26! This week was an in between cycles week. I’ve recovered from Earth Day 50k, but have not yet started training for Berlin Marathon. It was a good week, full of amazing spring weather! Linking up with Holly and Wendy to bring you Weekly Wrap 26. Monday 4/30
These vegan black bean and mango tacos are loaded with protein and take 15 minutes to make. They are perfect for a quick Mexican dinner. Turn it into a black bean mango salad for a refreshing summer side dish. Linking up with Annemarie, Farrah, and Esther for Foodie Friday.
