These Sabra hummus veggie fritters are vegan, gluten-free, and packed with protein and veggies. They’re made with sweet potato, zucchini, broccoli and Sabra’s caramelized onion hummus. Veggie fritters are a crispy and flavorful vegan breakfast option. Please note: I received free samples of Sabra mentioned in this post. By posting
Category: Recipes
Black Bean and Mango Tacos
These vegan black bean and mango tacos are loaded with protein and take 15 minutes to make. They are perfect for a quick Mexican dinner. Turn it into a black bean mango salad for a refreshing summer side dish. Linking up with Annemarie, Farrah, and Esther for Foodie Friday.
Vegan Italian Pasta Salad with Oil-Free Dressing
This vegan Italian pasta salad is made with a zesty oil-free Italian dressing. It’s a simple 15-minute recipe that’s great for summer picnics and potlucks. Full of protein, antioxidants and phytonutrients, it’s a healthy pasta salad for any occasion. Are you as sick of this winter as