Roasted Vegetables with Maple Tahini Dressing: Vegan Thanksgiving

Chances are if you look down at your Thanksgiving dinner plate, you see yellow or brown.  Bring back the color with a Thanksgiving side dish of roasted vegetables with maple tahini dressing! Rainbow carrots, brussels sprouts and beets are a colorful Thanksgiving side dish that brings a pretty pop to

Mushroom Chard Tofu Scramble

I can’t believe it’s taken me this long to post a tofu scramble recipe on the blog.  It’s what I eat for most breakfasts, and it’s usually what I’ll order if out to brunch (although, that’s because it’s usually the only thing on the menu).  This mushroom chard tofu scramble

Spice Trail Snacks Giveaway & Recipe

If you follow me on Instagram, you know that I LOVE savory foods in the morning.  My typical breakfast is a tofu scramble, vegan omelettes, or some sort of smoothie bowl that leans more on the vegetable side than fruit side.  While I adore each of those dishes, I’ve been